YUi
YUi, meaning ‘only one’ in Japanese, was set as the name of our ramen joint at the time of establishment in 2018 – when we were the only dedicated ramen house in the region.
YUi aspires to offer high quality dishes and invite customers to rediscover the deep flavors of Japanese ramen, as authentic Japanese ingredients mix with local produce.
We are committed to improving the quality of food and services to make every slurp and bite be enjoyable and memorable.
Our signature broth is based on 100% halal chicken, fresh clam, and local ingredients – which is simmered for 10 hours every day. We do not use any artificial ingredients or preservatives to ensure high quality in taste.
We work with local suppliers to bring only the freshest goods to the table, while bringing carefully selected Japanese ingredients to remain true to the authentic flavors.
Our ramen noodles are made in-house and 100% vegan, with no added preservatives. Fresh batches are prepared everyday to maintain freshness and aged for one day to ensure chewiness and firmness in the texture.
Handmade Ramen
Tantanmen
Chicken & seafood based rich broth, sesame-peanut paste, miso-flavored minced chicken, half ajitama, bok choy, spring onion, chili oil, shredded chili.
Yui Original
Chicken and seafood based rich Paitan broth, thin slices of ribeye, diced spring onion, chili oil.
Shio Paitan
Chicken & seafood based shoyu broth, chicken chashu, half ajitama, black garlic sauce, lemon slices, mizuna, sweet onion.
Miso Veggie
100% vegetable-based miso broth, tofu chashu, mizuna, eggplant, spring onion, carrot, mushroom, menma.
Shoyu
Chicken & seafood based shoyu broth, chicken chashu, mizuna, sweet onion, half ajitama, menma.
Shio
Chicken & seafood based shio broth, chicken chashu, mizuna, sweet onion, half ajitama, menma, cocktail tomatoes.
Maze Soba
Thick veggie noodles, YUi special sauce, miso flavored minced chicken, scrambled eggs, menma, pickled ginger, bean sprouts, nori, spring onion, chili oil.
Donburi
Served with Miso Soup
Tori-Tori Don
Japanese rice, chicken chashu, shoyu dressing, takuan, spring onion, mushroom.
Katsu Don
Japanese rice, chicken chashu, shoyu dressing, takuan, spring onion, mushroom.
Ebi Tempura Don
Crunchy shrimp tempura on Japanese rice, topped with sweet date shoyu sauce.
Veggie Tempura Don
Crunchy seasonal vegetable tempura on Japanese rice, topped with sweet date shoyu sauce.
Katsu Curry
Japanese rice, chicken katsu stuffed with cream cheese, Japanese katsu sauce, homemade karashi mayo.
Sides
Chicken Gyoza (Yaki)
Chicken Gyoza (Age)
Veggie Gyoza (Age)
Chicken Karaage
Ebi Tempura
Veggie Tempura
Seaweed Salad
Edamame
Piri Kara Menma
* There may be a difference in the menu due to the ongoing COVID-19 that has been affecting ingredient availability. We remain true to our belief in serving only fresh, high-quality food.
Hours: 12PM – 9PM (Open 7 days a week)
TEL: 04-243-4217
Address: Dubai Design District, Ground Floor, Building 7. For Directions, click here.
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